Dinner

MONDAY - SATURDAY

5:00p - 9:00p

salads

add Chicken 6, Roasted Shrimp 8, Lion’s Mane 8,

Salmon 12, Marinated Beef Tips 12

Roasted Beet Salad -16 GF

Roasted Red Beets, Marinated Strawberries, Baby Spinach, Feta, Aged Balsamic

Spring Pea Salad -16 GF

Raven Farm Bibb Lettuce, Pickled Red Onions, Spring Peas, Crumbled Goat Cheese, Sherry Mint Vinaigrette

starters

Potato Pave -18

Roasted Garlic & Peppercorn Aioli, Pancetta, Grated Parmesan, Geen Onion

PEI Mussels -18

Coconut Milk, Curried Cauliflower, Calabrian Chilies, Cilantro

Jumbo Lump Crab Cake -20

Classic Remoulade, Carrot & Cucumber Slaw, Pickled Chiles, Cilantro

Red Rice Arancini -17

Charleston Red Rice, Smoked Pork, Charred Peppers, Parmesan, Leche di Tigre Aioli

Crispy Wings -16

Choose Your Style:

Buffalo, Housemade Garlic Parmesan, or Chinese BBQ

Served with Blue Cheese Dressing

Roasted Cauliflower -20

Roasted Pumpkin Seeds, Fried Chickpeas, Lemon Honey Aioli, Smoked Paprika, Tahini Vinaigrette, Chives

entrees

Chopped Cobb -20 GF

Chopped Romaine, Shrimp, Roasted Chicken, Bacon, Marinated Tomatoes, Corn, Feta, Hard Cooked Eggs, Green Goddess

North Carolina Flounder –38 GF

Pozole, Tasso Ham, Hominy, Corn, Charred Scallions, Lime Crema

Roasted Filet Mignon (6oz) -46

Twice Fried Yukon Gold Potatoes, Grilled Asparagus, Parsley Gremolata, Sauce Au Poivre

Mezze Rigatini -28

Local Shrimp, Calabrian Chili, Roasted Cherry Tomatoes, Soft Spinach, Parmesan, Lemon, Cream, Fresh Basil

Chicken Paillard -26

Thinly Breaded Chicken Breast, Arugula, Crispy Potatoes, Oven Dried Tomatoes, Grated Parmesan, Lemon Parsley Aioli

CT Smash Burger -20

Ground Short Rib Beef Patties (2), Caramelized Onion, Burger Sauce, Brioche Bun, Shoestring Onions

(served with fries or spring salad)

Pork Two Ways -34 GF

Slow Cooked Pork Belly, Sticky Glazed Pork Tenderloin, Honey Butter Grit Cakes, Grilled Pineapple, Charred Onion Vinaigrette

Hot Honey BBQ Salmon -36 GF

Toasted Farro, Charred Corn, Watermelon, Pickled Blueberries, Cilantro Vinaigrette

Kimchi Fried Rice -24 (GF/V)

Jasmine Rice, Quick Kimchi, Snap Peas, Summer Peas, Local Mushrooms, Carrot Ribbons, Sliced Cucumbers, Tamari, Pea Tendril Salad

add Chicken 6, Roasted Shrimp 8, Lion’s Mane 8,

Salmon 12, Marinated Beef Tips 12

kids

Smashed Cheeseburger & Fries – 10

Chicken Tenders & Fries – 10

Mac & Cheese – 9

desserts

Strawberry Shortcake Bread Pudding -10

Whipped Cream, Housemade Strawberry Jam

Cookie Butter Pie -10

Biscoff Cookies Butter, Whipped Cream Cheese, Graham Cracker Crust

Homemade Skillet Brownie -10

Vanilla Ice Cream